Answer:
has plenty of grip suck as concrete
Explanation:
TRUE: Food that will be served immediately can be reheated to any temperature as long as the food was cooked and cooled properly. Food reheated for hot-holding must reach an internal temperature of 165℉ within two hours. The food needs to stay at this temperature for at least 15 seconds before serving.
You have to have a goal before you work out or should so d would be the answer