Answer:
Administration of an epinephrine injection.
Explanation:
Epinephrine injection is used in the patient who is going through anaphylactic shock mainly due to coming in contact with an allergic substance. Epinephrine helps in narrowing blood vessels and airway opening in the lungs.
The effect of epinephrine can help in coming out of severely low blood pressure, itching in the skin, and other allergic symptoms which is responsible for anaphylactic shock.
Therefore if a client experiencing rapidly increasing symptoms of anaphylactic shock then firstly epinephrine injection should be administered in client body by the nurse.
The Taste and Texture are often the two most important reasons specific foods are consumed in North America.
The taste matters as it is the most important factor that determines food selection or preference. Its a type of pleasure people experiences when eating a particular food.
The appearance and texture of food is the second major factor. These sensory aspects are thought to influence, in particular or specific food choice.
The factors such as- taste, odor, appearance, texture, temperature, sound, and trigeminal nerve which together constitute flavor are sensory features of a food which people use to assess palatability. The Palatability is the hedonic evaluation of odor-sensory food cues under standardized conditions.
To learn more about trigeminal nerve here
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True because if you don't warm up you are more likely to tear a muscle
