If I had been Louis Pasteur, my first reflection would be that the experiment was able to produce milk with longer shelf-life. From there, I would make inferences as to how it happened. I already have knowledge about microorganisms and how they react or degrade with heat and pressure. So, I would conclude that by subjecting the milk to that specific temperature and pressure, the microorganisms that cause spoilage are destroyed.
Later on, I would also realize that it's not only the spoilage-causing bacteria that are destroyed but also all the other microorganisms present in the milk examples of which are probiotics.
Answer:
Answer is C. Structures of animals that have different appearances and functions but seem to have evolved from the same body part in a common ancestor.
Explanation:
This can be found in Cat's leg and human arms.the structure do not need to look the same or perform the same functions.
This is true. DNA ligase catalyzes phosphodiester bonds. Which occur between the sugar molecules in polynucleotides. Nucleotides are the monomer to DNA, which contain a ribose sugar.. making DNA ligase able to join pieces of DNA together.