PCR (polymerase chain reaction) is a relatively new advance (1980's) but it has a great impact in our lives. Specifically, in forensic science, PCR is useful in many sorts of crimes . Up until the PCR method, in order to identify a person forensic scientists would use fingerprints or some other ambiguous methods like teeth marks etc. But now, with PCR, we can compare the genetic material found on a crime scene and compare it with a suspect's genetic material, definitively concluding whether they are the same person or not. The way this works is that we collect a sample from the crime scene with DNA and then PCR amplifies the quantity of DNA in that sample. One of the apparent advantages of this method is that PCR works with even a very small sample, often not even a single cell is required. This makes crime scenes full of information. Hence, succinctly, PCR has helped modern forensic science in that:
1) its results are more definitve than traditional identification methods and subject to less ambiguity
2) it is relatively fast
3) new pieces of evidence can be of value (like some hair cells) and identify the crominal in cases that in older times would be impossible to solve.
Because ATP is phosphate-phosphate bond so ATP can store energy for use by cells :)))
i hope this be helpful
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Moreover, a small amount of codeine is converted to morphine in the body. The precise mechanism of action of codeine is not known; however, like morphine, codeine binds to receptors in the brain (opioid receptors) that are important for transmitting the sensation of pain throughout the body and brain.
Answer:
In order to clone the sequence of the gene for one of the human crystallins found in the eye, there is a need for the application of polymerase chain reaction. In the process, the particular sequence of gene is denatured and then replicated various times to generate various clones of the gene sequence.
By producing various copies of the gene sequence for the human crystallin, that is, desirable, a scientist can examine various distinct characteristics of the protein as there is always more to examine with.
