Answer:
The strength of a bond depends on the amount of overlap between the two orbitals of the bonding atoms
Orbitals bond in the directions in which they protrude or point to obtain maximum overlap
Explanation:
The valence bond theory was proposed by Linus Pauling. Compounds are firmed by overlap of atomic orbitals to attain a favourable overlap integral. The better the overlap integral (extent of overlap) the better or stringer the covalent bond.
Orbitals overlap in directions which ensure a maximum overlap of atomic orbitals in the covalent bond.
Answer:
The heat required to raise the temperature of 12g of water from 16 C to 21 C is 60 cal.
Explanation:
Calorimetry is the measurement and calculation of the amounts of heat exchanged by a body or a system.
There is a direct proportional relationship between heat and temperature. The constant of proportionality depends on the substance that constitutes the body as on its mass, and is the product of the specific heat by the mass of the body. So, the equation that allows calculating heat exchanges is:
Q = c * m * ΔT
where Q is the heat exchanged by a body of mass m, made up of a specific heat substance c and where ΔT is the temperature variation.
In this case, you know:
- Q=?
- c= 4.186

- m= 12 g
- ΔT=Tfinal - Tinitial= 21 °C - 16°C= 5 °C
Replacing:
Q= 4.186
*12 g *5 °C
Solving:
Q=251.16 J
Since 1 J is equal to 0.2388 cal, then the following rule of three can be applied: if 1 J is equal to 0.2388 cal, then 251.16 J to how many cal are?

cal= 59.98 ≅ 60
<u><em>The heat required to raise the temperature of 12g of water from 16 C to 21 C is 60 cal.</em></u>
The answer is 53.8 kJ.
Solution:There are two major steps in converting ice to liquid water. It begins with a phase change when ice melts at 0.0°C, and then a temperature change when the liquid water rises in temperature from zero to 32°C.
The amount of heat involved with the phase change melting is given by
q = (mass of water) (ΔHfus)
= (115.0 g)(334 J/g)
= 38410 J = 38.41 kJ
The amount of heat involved with temperature change is
q = mcΔT
= (115.0g)(4.184J/g°C)(32°C - 0.0°C)
= 15397.12 J = 15.39712 kJ
Summing up the two values gives the total heat required to convert ice to liquid water:
q = 38.41 kJ + 15.39712 kJ= 53.8 kJ
Answer: Normally I would need more info but I believe the answer is -<u>Higher temperature air is less dense</u>.
Explanation:
<em>Took The Same Quiz!</em>