The most recent Dietary Guidelines for Americans<span>, released in January 2011, recommend that </span>all adults eat at least half their grains as whole grains<span> – that’s at least 3 to 5 servings of whole grains. Even children need 2 to 3 servings or more. Recommendations in Canada’s Food Guide are almost exactly the same. (Not surprising, since the human body changes little from country to country!)
Hope this help </span>
Hi !
Answer:
Risk factors for chronic disease tend to persist and tend to increase.
B. the negative peer pressure is making her do things she wouldn't usually do which is damaging not only her friendships but also her body system
Bronchitis: an inflammation of the bronchial tubes.
Answer: C
