Answer:
The financial situation in France led to revolution because the tax system was based on FEUDALISM
Explanation:
Enslaved people should be freed and returned to Africa.
All enslaved people should be freed immediately.
The Second Great Awakening began around 1800, again among Presbyterians, in the Cane Ridge, Kentucky. In addition to being more vast and complex, this awakening differed from the first in other important aspects. If the previous revival was essentially limited to Presbyterians and congregations, it reached all denominations, especially Baptists and Methodists, who grew rapidly and became the largest Protestant groups in North America. Another difference was geographic and social: while the first awakening occurred in urban areas close to the coast, the second erupted in the so-called "border," the rural region of the midwest with its mobile population and its unstable social organization.
A third difference between the two revivals concerns their theology. While the 18th century movement had a solidly Calvinistic base, with its emphasis on human inability and God's sovereign initiative, the Second Awakening revealed a distinctly Arminian orientation, giving great emphasis to the human being's choice and decision potential. This characteristic, which combined with the young nation's ideals of freedom and individual initiative, found its most eloquent expression in the revivalist Charles G. Finney (1792-1875). Finney believed that the revival could be produced through the use of techniques, called "new measures", which included insistent and emotionally charged appeals, personal advice from the determined and prolonged series of evangelistic meetings. These elements are still present today in a considerable part of world evangelicalism.
Explanation:
Characteristic Cultures
hunted whales--Arctic Cultures
hunted moose and elk--Subarctic Cultures.
dug homes into the ground--Subarctic Cultures
lived in igloos--Arctic Cultures
Answer:
The carton will serve for 32 meals
Explanation:
We are given that a carton of milk contains 128 ounces of milk.
Sara's son consumes milk at a rate of 4 ounces per meal.
To get the number of meals that Sara's son will eat with the carton of milk, we simply divide the quantity of milk per carton, by the quantity that is consumed per meal.
This will be 128/4 = 32 meals
The carton will serve for 32 meals
