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Hatshy [7]
3 years ago
9

More energy can be released from a fat molecule than from a glucose molecule because the fat molecule has more

Biology
1 answer:
sasho [114]3 years ago
8 0

The right answer is more Chemical bonds.

Lipids are the most energetic macronutrients (as a reminder: 1 g of lipids represents 9 kcal, against 4 kcal for 1 g of carbohydrates or 1 g of proteins). Lipids are the molecules present in the fat of foods. They divide into saturated fatty acids and unsaturated fatty acids. These fatty acids can contain between 4 and 20 carbon molecules while carbohydrates contain between 3 and 6 carbon molecules.

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Which one of these equations applies to a bond that currently has a market price that exceeds par value? Multiple Choice
Mama L [17]
I think the 2 or 3 not sure tho
6 0
4 years ago
A deer is grazing on some hillside shrubs. It bites into the leaves of one plant and immediately spits it out because it tastes
zysi [14]

Answer: The center vacoule

Explanation:

Vacuoles are membrane-bounded vesicles whose functions vary in different kinds of cells. Mature plant cells generally contain a large central vacuole.

The plant cell central vacuole is a varsatile compartment. It can hold reserve of important organic material such as protein stockpiled and inorganic ions. Many plant cells use their vacuoles as a disposal sites for metabolic by-products that would endanger the cell if the accumulate in the cytosol.

Vacuoles may also help protect the plant against predators by containing compounds that are poisonous or unpalatable to animals.

6 0
4 years ago
What organelles are in a white blood cell?
irina1246 [14]
White blood cells, or leukocytes, contain the same organelles as eukaryotic cells, such as the Golgi<span> apparatus, </span>mitochondria<span>, a </span>nucleus<span> and </span>nucleolus<span>, centrioles, rough </span>endoplasmic reticulum<span>, smooth </span>endoplasmic reticulum<span> and peroxisomes.</span>
4 0
4 years ago
What is taxonomy?
alexandr402 [8]

Answer:

A) A system of classification based on homology

Explanation:

i hope this helped ;)

6 0
3 years ago
Meat is not a good source of protein because it does not provide the body with all the essential amino acids.
tankabanditka [31]

Answer: False.

Meat is a good source of protein. There are nine essential amino acids which are required under special conditions like illness.

These are-  Histidine, Leucine, Isoleucine, Valine, Threonine, Methionine, Lysine, Phenylalanine and Tryptophan. They cannot be synthesized by the body and therefore need to be taken from external protein sources.

Since meat contains all the essential amino acids, therefore it is considered as a good source of protein. Hence, the given statement is false.

3 0
3 years ago
Read 2 more answers
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