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Law Incorporation [45]
3 years ago
15

How quickly must non-frozen ready to eat foods be consumed

Health
1 answer:
Naya [18.7K]3 years ago
7 0
Answer and Explanation:

Frozen foods are foods that were put in a refrigerator. The essence of putting food in a refrigerator is to lower the rate at which microbes cause the spoilage of the food by lowering its temperature considerably. After 24 hours, microbes must have commenced action on non-frozen ready to eat foods causing them to spoil in not more than 24hours.
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