A) Jam
Salt is out as it repels bacteria.
Mayonnaise doesn't promote bacterial growth due to its acidity.
Pickles are fermented either in an acidic solution or through lactic acid bacteria, which discourages growth of other bacteria.
The answer would be an example of adaptation i’m pretty sure .
Deciduos forest ...................................
Chemical reaction hope this helped :)))
Answer:
The three-way is a determiner.
Explanation: there is a 75% chance to get heads or tails, rather than 50% if it was tossed once or twice
