Answer:
The standard 4 measuring cup sizes are: 1 cup, 1/2 cup, 1/3 cup and 1/4 cup. With those four cup sizes you can measure dry ingredients for any recipe.
Step-by-step explanation:
Answer:
169
Step-by-step explanation:
65 divided by 5 to get 13
and multiply that with 13
like this: 13x13
to get 169
Answer:
B
Step-by-step explanation:
12% is also known as 0.12 which we can multiply by $98 to get the answer.
(hope this helps)
Answer:
-2/1 or -2
Step-by-step explanation:
in an equation this would be y=-2x-3
So 4x^2+-2x+-6 then multiply by 5 would be the Area of the entire rectangle using the formula A=bh
You'll get 4x^2 − 2x − 6
