1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Finger [1]
2 years ago
6

Dyed my hair! was it a mistake???

Health
1 answer:
Verizon [17]2 years ago
4 0

No way! I have rainbow hair and people made fun of me for a a long time for being gay...

They were wrong!!! I'm a proud pan!!!! you look great btw :D

You might be interested in
In ancient Egypt, an individual who could read and write was called a(n) _____.
Blababa [14]
I believe the answer would be Scribes
7 0
2 years ago
Essential nutrients include Fat, vitamins, minerals, water, carbohydrates and _____.
ivanzaharov [21]
Your answer would be proteins. 
3 0
2 years ago
4) Containers, complete the sentence with the correct container. Look at the picture - it will help you:
ElenaW [278]

Answer:

As stated in Chapter 1, the translation of human energy requirements into recommended intakes of food and the assessment of how well the available food supplies or diets of populations (or even of individuals) satisfy these requirements require knowledge of the amounts of available energy in individual foods. Determining the energy content of foods depends on the following: 1) the components of food that provide energy (protein, fat, carbohydrate, alcohol, polyols, organic acids and novel compounds) should be determined by appropriate analytical methods; 2) the quantity of each individual component must be converted to food energy using a generally accepted factor that expresses the amount of available energy per unit of weight; and 3) the food energies of all components must be added together to represent the nutritional energy value of the food for humans. The energy conversion factors and the models currently used assume that each component of a food has an energy factor that is fixed and that does not vary according to the proportions of other components in the food or diet.

Explanation:

The unit of energy in the International System of Units (SI)[8] is the joule (J). A joule is the energy expended when 1 kg is moved 1 m by a force of 1 Newton. This is the accepted standard unit of energy used in human energetics and it should also be used for the expression of energy in foods. Because nutritionists and food scientists are concerned with large amounts of energy, they generally use kiloJoules (kJ = 103 J) or megaJoules (MJ = 106 J). For many decades, food energy has been expressed in calories, which is not a coherent unit of thermochemical energy. Despite the recommendation of more than 30 years ago to use only joules, many scientists, non-scientists and consumers still find it difficult to abandon the use of calories. This is evident in that both joules (kJ) and calories (kcal) are used side by side in most regulatory frameworks, e.g. Codex Alimentarius (1991). Thus, while the use of joules alone is recommended by international convention, values for food energy in the following sections are given in both joules and calories, with kilojoules given first and kilocalories second, within parenthesis and in a different font (Arial 9). In tables, values for kilocalories are given in italic type. The conversion factors for joules and calories are: 1 kJ = 0.239 kcal; and 1 kcal = 4.184 kJ.

7 0
2 years ago
To produce a valid test, the survey questions do not have to relate to the subject of the study.
Vadim26 [7]
False, it has to be related to the subject study.
6 0
3 years ago
Read 2 more answers
An error was made in a handwritten blood bank record. which of the following methods is acceptable for correcting the error to r
RUDIKE [14]
Hand write it over again.
7 0
3 years ago
Other questions:
  • _____ is released during stress and speeds up the heart.
    10·1 answer
  • When estimating a serving size, it is good to know that 3 oz. of __________ is about the size of a deck of cards.
    10·2 answers
  • Betty is a professional high diver and takes a vacation to a beach she has not visited before. While there, she notices a tall c
    14·1 answer
  • What are the benefits of eating 1 clementine per day? Marking Brainliest! :)
    15·2 answers
  • idc who someone help answers these please just answers as many as u can. and I will brainliest u I promise!!!​
    11·1 answer
  • What action is least helpful in dealing with a friend who abuses drugs?
    8·2 answers
  • HELPPP!!1 In this assignment, you will write a story about how different foods travel through the digestive and excretory system
    12·1 answer
  • What are three things a male can do to care for his reproductive system? ​
    9·1 answer
  • Which of the following are included in the health informatics pathway
    8·2 answers
  • Why are syringes often used to obtain blood from geriatric patients
    6·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!