Answer:
1.Improve sanitation facilities by providing toilets and latrines that flush into a sewer or safe enclosure.
2.Promote good hygiene habits through education. ...
3.Implement rainwater harvesting systems to collect and store rainwater for drinking or recharging underground aquifers.
The answer is microspore and megaspore. hope that helped
Extremes in temperature, pressure, and chemicals associated with injury are detected by specialized peripheral sensory neurons known as nociceptors, who then translate these stimuli into long-range electrical signals that are transmitted to higher brain centers. This alerts us to potentially harmful stimuli at the skin. A wide range of pain characteristics are produced by the activation of functionally different cutaneous nociceptor populations and the processing of the information they relay. Current research in this area is giving scientists a deeper understanding of the molecular and systems levels of nociceptor cell biology as well as knowledge that will enable the focused design of innovative pain treatments.
<h3>What is Chemical composition sense ?</h3>
Chemical senses (sometimes called chemical sensors) are sensory organs and neurological systems that are used to detect molecules in the environment or biological signals and to process those molecules neurally
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The virus introduced to the island in 1982 that reduced the wolf population is an example of a density dependent factor.
In ecology, a density-dependent factor, also known as a regulatory factor, is any force that modifies the size of a population of living creatures in response to population density.
Because of their propensity to maintain population densities, density-dependent factors are also known as regulating factors.
Population size and a density-dependent factor's level of control are correlated, therefore an increase in population will increase the influence of the limitation. Density-dependent factors involve biotic factors such as availability of food , predation, competition, parasitism and disease.
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