<span>Well, there are five layers in the Earth's Atmosphere:
(In order from the inside out)
1) Troposphere
- This is where weather occurs.
2) Stratosphere
- This is the layer where jets fly, this is where jet-streams are found
3) Mesosphere
- Meso ("Middle") named because it is in the middle. This is where meteros burn up in the atmosphere.
4) Thermosphere
- Thermo ("Heat") Names because it is the hottest layer in the atmosphere. This is where the aurora borealis, or northern lights occur.
5) Exosphere
- Exo ("Outer") This is the outmost layer and it is where the atmosphere merges with outer space.</span>
i think that -5 will be the answer
Sycamore trees (Platanus occidentalis) make handsome shade trees for large landscapes.
Correct answer choice is:
<h2>C. The question can be tested by a systematic procedure.</h2><h3>Explanation:</h3>
A scientific question is a problem that may point to a hypothesis and support us in solving the cause for any research. A good scientific question has several aspects. It should have any true results, should be testable.
A systematic process is usually intimately connected with the decisive study. In common, the purpose of a systematic process is viewed as a mechanism of control directed at decreasing the number and austerity of errors, omissions, and failures due to both human or technological functions associated.
Answer:
Explanation:
Trisodium citrate has the chemical formula of Na3C6H5O7. It is sometimes referred to simply as "sodium citrate", though sodium citrate can refer to any of the three sodium salts of citric acid. It possesses a saline, mildly tart flavor. It is mildly basic and can be used along with citric acid to make biologically compatible buffers
Sodium citrate is chiefly used as a food additive, usually for flavor or as a preservative. Its E number is E331. Sodium citrate is employed as a flavoring agent in certain varieties of club soda. It is common as an ingredient in bratwurst, and is also used in commercial ready-to-drink beverages and drink mixes, contributing a tart flavor. It is found in gelatin mix[clarification needed], ice cream, yogurt, jams, sweets, milk powder, processed cheeses, carbonated beverages, and wine[citation needed], amongst others.
