1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Gelneren [198K]
3 years ago
10

Which section of the body is it more dangerous to store fat?

Health
2 answers:
disa [49]3 years ago
8 0

Answer:

The answer is e. (abdomen)

IrinaVladis [17]3 years ago
5 0

Answer:

abdomen

Explanation:

excess fat around the tummy is subcutaneous fat.

You might be interested in
Which method is deal for avoiding conflicts?
Sloan [31]
C) speaking in a moderate and assertive tone
4 0
3 years ago
Read 2 more answers
____ is an uncommon staph infection,but because it is largely preventable and the people with the highest risk are young menstru
EastWind [94]
<span>____ is an uncommon staph infection,but because it is largely preventable and the people with the highest risk are young menstruating women it warrants discussion


B.Toxic Shock syndrome</span>
8 0
3 years ago
Which practice must be used to prepare a scalpel for a surgery
Andre45 [30]

i think the answer is d sterilization

8 0
4 years ago
Read 2 more answers
List the title, composer, and artist of the piece you chose.
SSSSS [86.1K]

If you’re asking for a song, quarts by la dispute

If you’re asking about art, then starry night by vincent van gogh?

7 0
3 years ago
To prevent a bacteria borne illness that has the potential to cause diarrhea, vomiting, meningitis, and possible death,
xeze [42]

Answer:

Cooked fully and if handling raw meat you should handle it carefully and clean the spot where it was sitting and dispose of the garbage.

Explanation:

Raw meat can cause some serious foodborne diseases. It is also needed to know that buying from a certified vendor.

Foodborne illnesses are usually infectious or toxic in nature and caused by bacteria, viruses, parasites or chemical substances entering the body through contaminated food or water.

Foodborne pathogens can cause severe diarrhoea or debilitating infections including meningitis.

Chemical contamination can lead to acute poisoning or long-term diseases, such as cancer. Foodborne diseases may lead to long-lasting disability and death. Examples of unsafe food include uncooked foods of animal origin, fruits and vegetables contaminated with faeces, and raw shellfish containing marine biotoxins.

8 0
3 years ago
Read 2 more answers
Other questions:
  • Why us it impostant to participate in a global economy
    12·1 answer
  • Approximately how many people go to the hospital for food poisoning
    11·2 answers
  • Outline a best strategy for eating. What should be included? Removed? Reduced?
    15·1 answer
  • Which of the following groups of foods are not recommended for infants under six months because they may produce food allergies?
    10·2 answers
  • The ability of a muscle to contract and relax is dependent on the flow of what substance out of and into its storage site in the
    9·2 answers
  • Why is play-based learning important?
    8·2 answers
  • Smoking, drinking, or using drugs are all considered to be negative ways of coping with stress.
    13·2 answers
  • Explore the two main career paths that are available to psychologists, namely research and practice. Elaborate on the difference
    14·1 answer
  • A portfolio is a ____ document.
    5·1 answer
  • Refer to the case study at the beginning of chapter 6 in Pearson's Comprehensive Medical Assisting and use what you have learned
    5·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!