Answer:
Number 1 and 4 are your best options. Although I am unsure of the answer, i hope this helped you narrow them down! good luck!
Answer:
The worker must discard the shrimp, since this type of food must always be kept frozen, to avoid its deterioration.
Explanation:
The deterioration of shrimp is due to the multiplication of bacteria. At adequate freezing temperatures, bacterial multiplication is prevented or stopped. Freezing is a very effective method that is used to preserve fish and shrimps for months and to preserve the original quality, both hygienic and nutritional and organoleptic.
Misunderstandings, poor communication, lack of planning <span />
They developed the theory of “channels” which carried blood, oxygen, & nutrients throughout the body.
Answer:
Adjust the premium payments
