Answer:
si
Step-by-step explanation:
Answer:
4.9kg of water
Step-by-step explanation:
Dry basis is the percentage ratio of moisture amount to amount of dry product which is 175%
Ratio of moisture amount to dry product = 175 : 100
Mass of food product = 10kg
Amount of moisture in food product = 175/175+100 × 10kg = 175/275 × 10kg = 6.4kg
Wet basis is the percentage ratio of the moisture amount to the total weight of material which is 15%
Ratio of moisture amount to total weight of material is 15 : 100
Amount of moisture in food product = 15/100 × 10kg = 1.5kg
Amount of water contained in the final product = 1.5kg
Amount of other components in the food product = 10kg - 6.4kg = 3.6kg
Total amount = 1.5kg + 3.6kg = 5.1kg
% of water = 1.5kg/5.1kg × 100 = 29%
Answer:
- cos(A) = 3/5
- cos(B) = 0
- cos(C) = 4/5
Step-by-step explanation:
The mnemonic SOH CAH TOA reminds you of the relation between the cosine of an angle and the sides of the triangle.
Cos = Adjacent/Hypotenuse
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<h3>Angle A</h3>
In the given triangle, the hypotenuse is AC. The side adjacent to angle A is AB, so its cosine is ...
cos(A) = AB/AC
cos(A) = 3/5
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<h3>Angle B</h3>
The right angle in the triangle is angle B. The cosine of a right angle is 0.
cos(B) = 0
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<h3>Angle C</h3>
The side adjacent to angle C is CB, so its cosine is ...
cos(C) = CB/AC
cos(C) = 4/5