Negative symptoms- Disassociating with others, bipolar behavior, hallucinations, mood swings, etc
Talking about food safety or Danger zone, we are focusing on the critical temperature where food-borne bacteria grows faster and the range of danger zone is 39 °F to 140°F. After this, if food is not clean and cooks properly it may result in illness or foodborne diseases to the person who eats the food. Potential hazards foods are the following listed below:
1. Food rich in protein.
2. Food high in moisture
3. Food that is low in acidity
Answer:
where's the picture? I can't answer it without it
Answer:
A. It is a condition in which one has persistent hyperglycemia, which is having too much glucose in the blood.
Explanation:
- Diabetes mellitus results from insulin deficiency or resistance leading to high blood glucose, also blood sugar.
- <em><u>Diabetes mellitus normally takes two main forms, type 1 diabetes and type 2 diabetes. It occurs as a result of inadequate production of insulin that is produced by the pancreas.</u></em>
- <em><u>It can also occurs as a result of inadequate sensitivity of cells to the action of insulin.</u></em>
~Hello there! ^_^
Your question: Dietary supplements can help make up for nutrients missing from our diet. Which supplement would most likely be recommended for someone suffering from anemia?
Your answer: Iron is the supplement that would most likely be recommended for someone suffering from anemia.
Hope this helps~
