Answer:
visual illusions that evoke the perception of an edge Illusory brightness and depth ordering frequently accompany illusory
All foods should be thoroughly cooked with the core temperature reaching at least 75℃. Using a food thermometer to measure the core temperature of food is the best way to judge whether the food is safe for consumption. Food thermometers should be properly cleaned and disinfected both before and after use.
<em>You have to break it apart and do the parts you already know in order and then you may check your own work</em>
