Hazard analysis and critical control points or HACCP is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe, and designs measurements to reduce these risks to a safe level. In this manner, HACCP is referred as the prevention of hazards rather than finished product inspection.
<span>What exercise lowers your heart rate?
</span><span>-run but <span>slowly,
- </span></span><span>relaxation exercises,
- </span><span>mountain <span>hiking.</span></span>
The substance that provides immediate energy is adenosine triphosphate (ATP). ATP is called the energy currency of the cell, and is hydrolyzed to produce adenosine diphosphate and a phosphate group.
ATP is obtained by break down of carbohydrates, fats as well as proteins.
Cholera is caused by drinking contaminated water. Government should respond in many ways like new rules for clean water act, wastewater disposal rules, increase current fines and federal fines.
<h3>What is the reason for spread of cholera?</h3>
Cholera is caused by a bacterium namely Vibrio cholerae. It is caused by drinking contaminated water. Characterized by diarrhea and dehydration.
Cholera can be prevented by using following ways:
- A single dose live oral cholera vaccine has been approved by FDA.
- Lawmakers should propose new rules under the established clean water act.
- States should use certain wastewater disposal rules.
- Federal agencies should increase current fines for noncompliance of public water.
- Agencies should collaborate to construct initiatives to globally promote clean water use.
Thus, the correct options are A, B, C and D.
To learn more about cholera spread, visit:
brainly.com/question/938397
If you live near a neighborhood that has lots of trees it can help with air so you can breath so it is healthy and your environment has trees
