Carbohydrates are an important type of FOOD MACRO MOLECULES.
Food macro molecules refers to the small chemical sub units of molecules which are found in food. There are four major food macro molecules, they are carbohydrates, proteins. lipids and nucleic acids.
Carbohydrate is an important source of fuel for the biological system.
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water inhabits reservoirs within the cycle, such as ponds, oceans, or the atmosphere. The molecules move between these reservoirs by certain processes, including condensation and precipitation. ... If climate cools and glaciers and ice caps grow, there is less water for the oceans and sea level will fall.
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