Gamma rays contain much more energy (most penetrating) than radio waves because they have a greater frequencies.
Radio waves are the electromagnetic waves with the longest wavelengths (1dm to 100 km), lowest frequencies (3kHz to 3GHz) and lowest energy (124 peV to <span>12,4 μeV).
</span>Gamma rays are the electromagnetic waves with the shortest wavelengths (1 pm), highest frequencies (300 EHz) and highest energy (1,24 Me<span>V</span>).
Answer: My answer is in the explanation
Explanation:
Physical and mechanical characteristics of iceberg ice were studied from samples collected near the shores of eastern Newfoundland. Although the physical characteristics show considerable diversity, iceberg ice has some common features and is generally porous, lacks significant concentrations of dissolved materials, contains internal cracks and has an irregular interlocking grain structure.
From the statement of Hess' law, the enthalpy of the reaction A---> C is +90 kJ
<h3>What is Hess' law?</h3>
Hess' law of constant heat summation states that for a multistep reaction, the standard enthalpy of reaction is always constant and is independent of the pathway or intermediate routes taken.
From Hess' law, the enthalpy change for the reaction A ----> C is calculated as follows:
A---> C = A ---> B + B ---> C
ΔH of A---> C = 30 kJ + 60 kJ
ΔH = 90 kJ
Therefore, the enthalpy of the reaction A---> C is +90 kJ
The above reaction A---> C can be shown in the enthalpy diagram below:
A -------------------> C (ΔH = +90 kJ)
\ /
\ / (ΔH = +60 kJ)
(ΔH = +30 J) \ /
> B
Learn more about enthalpy and Hess law at: brainly.com/question/9328637
The reaction of baking soda or baking powder with the liquid in the batter: These ingredients react together and cause air bubbles to form. ... Heat of the oven: The heat of the oven can cause baking powder to react further and cause more air bubbles, and the heat also sets the structure of the cake.
