Answer:
Chemical properties are tested on not because of their color or their appearance but how they will react to certain tests. Such as; is it flammable? Could it be toxic? Physical properties are tested on and observed because of the texture, the color, smell and etc.
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Answer:
The first one is the type of energy used
The second one Is the thermal energy transferred
Explanation:
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<span>This is false since plants are mostly producers and animals are mostly consumers. There is however a group of animals that are autotrophs and create their own food, but they are vastly outnumbered by consumers. The ones that produce their own are mostly within the family of funghi or similar things that border on whether they're animals or plants.</span>
Answer:
The correct answer will be option a and b.
Explanation:
The food is digested and absorbed in the small intestine, a long folded tube which lengths about 20 ft or 6m.
The small intestine increases the surface area for food absorption as they have circular folding as well as the finger-like projections called villi and microvilli in the lumen of the intestine. These villi help in absorption of the nutrients from the intestine.
Thus, option a and b are the correct options.
Answer: Possession of Valves
Explanation: Veins possess valves which ensures that blood flows in only one direction. Valves helps blood to flow back to the heart against gravitational force.
Arteries don't have valves because the pressure originating from the heart is capable of causing the blood to flow in one direction.
