Answer:
B
Explanation:
Hence When we eat food it closes but when we talk While eating the epiglottis would remain open and the food may enter windpipe which may trigger violent coughing to clear the food material out of trachea or may get serious by Chocking and may be fatal. That is why it is not advised to talk while eating
Answer:a hydrocarbon reacts with oxygen
Explanation:
Answer:
They are organisms (individual organisms called "plankters") that live in large bodies of water.
Explanation:
They reside in large bodies of water (oceans, lakes, etc). They are usually abundant in surface waters because all ecosystems of plankton live off input of solar energy.
Answer:
Meat, fish and eggs.
Explanation:
Meat, fish and eggs are the foods that do not contain any or less carbohydrate, these foods are high in protein and fats. By looking on the nutrition label for the amounts per serving (in grams) of fiber and total carbohydrates, if there is no or less percentage of carbohydrates so by see the label we can say that whether the food has low or high amount of carbohydrates.
