Biological measurements are the parameters associated with biological systems. An incorrect diagnosis and medical interventions are some measurements due to poor classification.
<h3>What are risk factors?</h3>
Risk factors are the biological, psychological, or social influences that affect the result or the outcome that can be positive or negative. The biological measurement risk factors might include the organism's system.
The poor classification of the biological risk factor can lead to an incorrect diagnosis of the condition followed by medical treatment and procedures that might have side effects.
Therefore, the medical diagnosis and intervention can be some risk factors.
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I can help you with me if you tell me which trait is dominant and which trait is recessive.
Answer:
Yes
Explanation:
There are many different plants around the world that live in many different environments.. therefore, in order for plants to survive, they must adapt to the living conditions in the environment they live in..
Directly on the label, it says there are 110 calories from fat per serving. However, it also says that there are 12 grams of fat, and 12 x 9 = 108. Depending on what your teacher is looking for, the answer could be 108 or 110.
<h3>What is fat in food?</h3>
A small portion of fat is an important part of a healthy, balanced diet. Fat is the basis of important fatty acids, which the body cannot make itself. Fat helps the body absorb vitamin A, vitamin D and vitamin E. These vitamins are fat-soluble, which suggests they can only be interested with the help of fats.
Thus, this could be the answer.
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