Answer:
It is the scientific method of investigation problem-solving used by disease detectives like epidemiologists, laboratory scientists, statisticians, physicians and other health care providers, and public health professionals, to get to the root of health problems and outbreaks in a community.
Explanation:
The <em>correct</em> answer is:
Penicillium
Aspergillus
The lesson states:
If you've ever heard of or taken penicillin to fight off an infection, you can thank a member of the imperfect fungi called penicillium. Some mold species of penicillium are also important in the flavoring and aging of cheese. Roquefort and Camembert cheese owe their distinctive flavors to these fungi. Aspergillus is an imperfect fungus that is found on decaying food. It also contributes to the production of organic acids like citric acid. <u>Both penicillium and aspergillus produce enzymes that are purified and used in various industrial compounds and in medicine.</u>
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Answer:
1. At the end of S phase- 20 pg DNA
2. At the end of G2 phase- 20 Pg DNA
Explanation:
The cell before undergoing M phase undergoes the steps of interphase that is G₁, S and G₂ phase.
During S phase, the process of cell replication takes place which replicates the DNA as a result of which the amount of DNA doubles. This DNA amount is reduced to half during the anaphase stage of M phase.
In the question since the amount of DNA is 10pg therefore the amount will be double during S phase and becomes 20 pg and will remain 20 pg until the DNA is distributed therefore at the end of G₂ phase Will remain the 20 pg.
Answer:
b. carb (sugars)
Explanation:
plants make glucose through photosynthesis
The <span>corpus callosum connects the two hemispheres.
Hope that helped you!</span>
