Answer:
Bread Flavored syrup (contains water, high sugar concentration, flavors, e.g., used to flavor coffee and drinks)
Explanation:
Food spoilage refers to a situation in which food is no longer fit for consumption due to the action of certain microorganisms on the food. Hence, microorganisms cause the spoilage of food and beverages.
The rate of action of microorganisms on different beverages depends mostly on the content of the beverages.
Yeasts are often responsible for the spoilage of beverages with high sugar content and these tend to spoil faster than other beverages.
Answer:
look it up on quilet
Explanation:they have the answer
The cautions that can be given to the friend include the following:
Eating foods from different sources is very advantageous because it ensures that one gets all the necessary food nutrients that are needed for proper growth and development. Getting the necessary food nutrients on the other hand will boost one's immunity and enable one to develop resistance to diseases. Restricting one's food to a limited type of food is very bad and can have fatal consequences.
The answer is centrioles.
Hope this helps!!