Answer:
Carboxylic acids produce hydrogen bonds amongst themselves and possess lower vapor pressure. They generally possess a sour odor. When an acid and a base react with each other to produce salt and water and comprises the combination of hydrogen and hydroxide ions, the reaction is termed the neutralization reaction. Thus, when carboxylic acid reacts with base the reaction is termed neutralization.
On the other hand, esters are known for their pleasant fragrances. They do not produce hydrogen bonds amongst themselves and possess higher vapor pressure. A hydration reaction in which free hydroxide dissociates the ester bonds between the glycerol and fatty acids of a triglyceride, leading to the formation of free fatty acids and glycerol is termed saponification.
Thus, the given blanks can be filled with carboxylic acid, carboxylic acid, esters, esters, esters, and carboxylic acid.
Answer:
2.645
Explanation:
Rate of diffusion formula:
Sqrt(mass2/mass1)
>>sqrt(14/2)
(Note:Hydrogen must exist in dwiatomic, [H2])
x2=x+2 at x=−1 and x=2 so we have no need to worry about the end-points
f(x)=x+2−x^2
df/dx=1–2x
and that is zero (indicating a maximum) at x=1/2
So the maximum distance is f(1/2)=2.5–0.25=2.25
learn more about maximum distance between curves here:
brainly.com/question/1603866
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Answer:
M=93.5g/mol
Explanation:
I did this in class and it was a review. :)