The correct answer to your question is B. Glycine-Tyrosine-Glycine-Histidine-Histidine.
You can find this by taking groups of codons starting with the first group (GGC). GGC is located under Glycine so Glycine will therfore be an amino acid found in the protein. Continue doing this with the next codons to come up with the answer.
I hope this isn't too late and still helps!
:)
The one advantage of using DNS assay to detect maltose production is the formation of a soluble and colored product compound.
The reaction that occurs between maltose and DNS in the assay is a redox reaction (reduction and oxidation) such that maltose gets oxidized and becomes Maltonic Acid while the DNS gets reduced into reduced DNS. The intensity of orange/brown /red color of reduced DNS is proportionately related to the amount of Maltose in the solution.
1. Which structure of the excretory system in humans is responsible for converting ammonia into urea? - Liver is responsible for converting ammonia into urea.
2. Breathing in humans is driven by all of the following except
B. Air Pressure.
Hope I helped. Have a wonderful day.
The population must be infinitely large!
Hope this helps!