Answer:
They do most of the work in cells and are required for the structure, function, and regulation of the body's tissues and organs.
<span>Haute cuisine refers to a certain type of cuisine, focused on by the elite of French chefs, rather than the amount of dishes served. Within this fashion, there are 4 specialties by season, 5 foods/ingredients and 6 differently structured meals.</span>
I would say A. Hope this helps
