The cooling rate of the substance is approximately 0.0732.
According to the statement, the Newton's law of cooling is defined by the following formula:
(1)
Where:
- Final temperature, in degrees Celsius.
- Initial temperature, in degrees Celsius.
- Time, in minutes.
- Cooling rate, in
.
- Current temperature, in degrees Celsius.
Please notice that substance reaches thermal equilibrium when
, that is when temperature of the substance is equal to the temperature of surrounding air.
If we know that
,
,
and
, then the cooling rate of the substance is:





The cooling rate of the substance is approximately 0.0732.
To learn more on Newton's law of cooling, we kindly invite to check this verified question: brainly.com/question/13748261
Answer:
It is 4.3
Explanation:
because 15.7 minus 11.4 is equal to 4.3.
Answer:
Poultry:145 Seafood: 155 Ground meat: 165 ready to eat food : 135 Whole cut beef and pork :165
Explanation:
There you go hope i helped
Answer:
D
Explanation:
Note that the X and Z are the same, so it must be Y=some value.
The plane that works must pass through the midpoint, or (1, 3/2, 3), giving D or y=3/2.
I think it’s B
Hope that helps!