Answer:
Ionic bonding is the complete transfer of valence electron(s) between atoms. It is a type of chemical bond that generates two oppositely charged ions. In ionic bonds, the metal loses electrons to become a positively charged cation, whereas the nonmetal accepts those electrons to become a negatively charged anion.
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When 440.23 grams of iron(III) oxide are reacted with hydrogen gas, the amount of iron produced will be 307.66 grams
<h3>Stoichiometric calculation</h3>
From the equation of the reaction:

The mole ratio of iron(III) oxide to produced iron is 1:2.
Mole of 440.23 iron(III) oxide = 440.23/159.69 = 2.76 moles
Equivalent mole of produced iron = 2.76 x 2 = 5.52 moles
Mass of 5.52 moles of iron = 5.52 x 55.8 = 307.66 grams
More on stoichiometric calculations can be found here; brainly.com/question/27287858
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Answer:
The solutions are ordered by this way (from lowest to highest freezing point): K₃PO₄ < CaCl₂ < NaI < glucose
Option d, b, a and c
Explanation:
Colligative property: Freezing point depression
The formula is: ΔT = Kf . m . i
ΔT = Freezing T° of pure solvent - Freezing T° of solution
We need to determine the i, which is the numbers of ions dissolved. It is also called the Van't Hoff factor.
Option d, which is glucose is non electrolyte so the i = 1
a. NaI → Na⁺ + I⁻ i =2
b. CaCl₂ → Ca²⁺ + 2Cl⁻ i =3
c. K₃PO₄ → 3K⁺ + PO₄⁻³ i=4
Potassium phosphate will have the lowest freezing point, then we have the calcium chloride, the sodium iodide and at the end, glucose.
Water moves from an area of higher water potential (aka. "more water" in simple language) to an area of lower water potential (aka. "less water" in simple language).
For A, cells in carrots have water stored in their cytoplasm, where many soluble substances may be found (e.g. sodium ions). On the other hand, pure water has no other soluble substances other than the water molecules (I.e. H2O). Pure water will thus have a higher water potential as compared to the water in carrot cells, and so, water will move from pure water into the carrot cells via osmosis down a concentration gradient.
B. Corn syrup is water that has high concentrations of sugars, thus it is very likely to have a lower water potential than the cells of carrots. Water will move from within the cells of carrots and out to the corn syrup, down a concentration gradient.
C. The water in carrot cells will stay the same, since carrot cells have the same water potential as the surrounding solution which has the same water potential as cytoplasm.
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The second volume : 42.2 L
<h3>Further explanation</h3>
Given
51.7 L at 27 C and 90.9 KPa
Required
The second volume
Solution
STP = P₂=1 atm, T₂=273 K
T₁ = 27 + 273 = 300 K
P₁ = 90.9 kPa = 0,897 atm
Use combine gas law :
P₁V₁/T₁ = P₂V₂/T₂
Input the value :
0.897 x 51.7/300 = 1 x V₂/273
V₂= 42.20 L