50000 is the correct answer I think not sure.
Answer:
"Her chef used liquid nitrogen to make a meringue."
by the way this my other account , so I can answer it.
Answer:
1 answer. Never taste food to determine its safety! Be sure to discard any food items in either the freezer or the refrigerator that you won't be cooking and have come into contact with raw meat juices. Partial thawing and refreezing may reduce the quality of some food, but the food will remain safe to eat
2 answer. As the USDA notes in Keeping Food Safe During an Emergency, your refrigerator will keep food safe for up to 4 hours during a power outage. Keep the door closed as much as possible. Discard refrigerated perishable food such as meat, poultry, fish, eggs, and leftovers after 4 hours without power.
Answer:
natural ammunity
Explanation:
immunity possessed by a species or race that is present in an individual at birth prior to exposure to a pathogen or antigen.
