Answer:
The question lacks options, the options are:
parents?
A.100% red/white-feather chickens.
B.50% white-feather chickens and 50% red/white-feather chickens.
C.33% white-feather chickens, 33% red-feather chickens, and 33% red/white-feather chickens.
D.25% white-feather chickens, 25% red-feather chickens, and 50% red/white-feather chickens
The Correct answer is D
Explanation:
According to the question, the hybrid chicken has a mixture of red and white feather phenotypes expressed at the same time. This tells us that the red and white alleles are CODOMINANT in the chicken i.e. none is dominant or recessive over the other.
Let's assume that (R) allele is the red feather colour while (r) allele is for white feather colour. Therefore, the red/white feathered chicken will have a Rr genotype. In a cross between two red/white feathered chicken (Rr), the following offsprings will be produced RR, Rr, Rr and rr
RR- Homozygous red feather d chicken (1/4 × 100=25%)
Rr- Hybrid Red/White feathered chicken (2/4 × 100=50%)
rr- Homozygous white feathered chicken (1/4 × 100=25%)
The planet would growl and die . Also our magnetic shield would be gone and that would allow for cosmic radiation to hit the earth
Answer:
Compare and Contrast the relationships between the speed of electromagnetic and mechanical waves as they travel through different mediums is explained below in details.
Explanation:
As per the mechanism, the waves can be distinguished as electromagnetic and mechanical waves. Electromagnetic waves are those fluctuations that have no mechanism to progress whereas mechanical waves demand a mechanism for their communication. Electromagnetic waves progress in a vacuum whereas mechanical waves don't have.
Enzymes are made of strings of amino acids chemically bonded to one another. These bonds give each enzyme a unique structure, which determines its function. They mostly break down carbohydrates and fats. Once a protein source reaches your stomach, hydrochloric acid and enzymes called proteases break it down into smaller chains of amino acids. Amino acids are joined together by peptides, which are broken by proteases.