It is important that your heart goes back to resting level because if it doesn't , it might overwork itself and destroy itself.<span />
The water gets inside the cell and it looks like its going to burst...the weight will be heavier
Answer:
Starch + H2O = maltose
This reaction gives the Starch and H2O as the reactants and Maltose as the product.
Amylase is an enzyme which helps in the digestion of Starch molecules and its activity can however be measured through careful monitoring of the disappearance of amylase substrate which is in this case, starch.
