Answer:
True
Explanation:
The DASH Diet, the Dietary Approach to Stop Hypertension, was created by the US National Heart, Lung, and Blood Institute to reduce blood pressure even when sodium levels are not severely reduced. restricted.
However, after a series of studies on its effectiveness, today it is considered a guideline diet and is used to improve various other health problems such as risk of diabetes, cardiovascular disease and even neurodegenerative disease. In general, the diet reduces the amounts of sodium, saturated fat, refined sugar and processed in the diet.
If initially the DASH diet was intended only for those with high blood pressure, today anyone who wants to live a healthier life and reduce risks of chronic disease can (and should!) adopt it.
Answer:
certain foods can give your skin an orange tint
Explanation:
foods such as carrots, sweet potatoes, oranges could turn your skin a yellowish orange tint- its a condition called carotenemia or carotenoderma
If the cell membrane did not allow nutrients to pass through, the nucleus would be unable to send out instructions. Additionally, the mitochondria is the powerhouse of the cell.
Answer:
tantra:the supreme understanding
1. Information that are found in dietary guidelines for Americans include the importance and reasons of healthy eating, a choices of balanced food and its labels that helps the health of people, sources of nutrients from natural or organic to fortified foods, advice for maintaining healthy body weight, moderation of food value intake, calculations, and other gathered data necessary for promoting a better health.
2. There are reference value of recommended grain intake based on people's body mass index. Six servings of grains per day is the minimum requirement of intake, and whole grain should be half of the serving. Suggested serving of grains may also vary based on a person's health and diagnosis.
3. Planning of low-sodium intake starts from avoiding canned foods or fresh foods with salt added into it. Sources of food that are or may be high in sodium such as bacon, ham, canned beans, salted nuts, and also seasoning like broths. Seasonings can be replaced by an alternative such as vinegar that's low on sodium.
4. Calculation of calorie intake is important prior to losing, maintaining, or gaining weight and this is an effective method in determining the number of fats consumed and the output of routine workout. A 1 calorie is equivalent to 4.12 kilojoules, and a thousands of this will be equivalent to a pound of fat.
5. Safe handling of food is mandatory because this will affect the outcome of a person's health. Washing of hands is the first step prior to safe food handling. Unclean hands can transmit unwanted bacteria or even a parasite. Second is the cleaning of workplace and segregation of wastes to prevent cross-contamination in food. Third, cooking should be done with right temperature and clean kitchen apparatuses; and lastly, leftover food should be refrigerated in a clean fridge.
