Several factors affect the rate at which enzymatic concentration, substrate concentration, and the presence of any inhibitors or activators
Hey there!
We need to find a common denominator.
5*3= 15
4/5= 12/15
2/3= 10/15
12+10=22
22/15
or
1 7/15
I hope this helps!
~kaikers
The outcome of amino acids if someone overeats protein and calories in general is "the amino acids are stored as fat".
<h3>
What is amino acid?</h3>
Amino acids are molecules that combine to form proteins. Amino acids and proteins are the building blocks of life.
You need amino acids for vital processes such as building proteins, hormones, and neurotransmitters.
Amino acids are concentrated in protein-rich foods such as;
- meat,
- fish
- egg
- soybeans, etc
<h3>What are calories?</h3>
Calorie is a unit of energy. This derived from eating energy giving foods.
Excess calories in the body is often store d as fat.
Thus, the outcome of amino acids if someone overeats protein and calories in general is "the amino acids are stored as fat".
Learn more about amino acids here: brainly.com/question/1302816
#SPJ1
Answer:
Lactic acid fermentation is a type of anaerobic respiration
(or fermentation) that breaks down sugars to produce
energy in the form of ATP. It is called anaerobic because it
occurs in the absence of oxygen . Lactic acid is generated
as a byproduct of this reaction, which is what gives this
type of fermentation its name.
and also Lactic acid fermentation is the type of anaerobic
respiration carried out by yogurt bacteria (Lactobacillus
and others)
