Answer:
<em>It is a constant when the light is traveling in a vacuum.</em>
Explanation:
Cellulose, chitin, and peptidoglycan are all considered as
carbohydrates. Now in the molecular level of these carbohydrates, structural polysaccharides exist as sets of long, parallel
strands that are linked to one another. Due to this arrangement, pulling
and pushing forces are being withstand.
Observable characteristics would be referred to as "traits".
Answer:
Part A It is associated with peroxisomes and mitochondria.
Part B. It is associated with smooth endoplasmatic reticulum.
Explanation:
The oxidation of long chain fatty acids are produced at the beginning in the mitochondria, it is called B oxidation because there is a carbon in this position that in this process is going to be oxidized to a carbonyl group. The very long fatty acid chains are also oxidized in the peroxisomes.
The cholesterol biosynthesis is made inside the hepatic cells, in the endoplasmatic reticulum. Is a process that starts with acetyl Coenzime A that was oxidized in the mitochondria. This process is regulated by the intake of cholesterol from the diet.
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Answer: They may be wind blown, rain splashed, carried by animals, or moved in soil or water. Almost all short-distance spread is through these natural dispersal mechanisms. In their home territory, short distance spread is rarely a problem because the resident plants and animals have evolved to coexist more or less peaceably.
Explanation: