Bacteria in our gut help to protect us by crowding out some of their dangerous relatives that can cause disease. Other good bacteria have been used in medicine to create antibiotics, and others still are used in food production to make fermented foods (think sauerkraut, yogurt, kimchi and kombucha.)
Agriculture
Explanation:
Agriculture can be defined as the cultivation of animals, plants, fungi, and other life forms for food, fiber, biofuel, drugs and other products used to sustain and enhance human life.
- The etymology of the word can be traced to Latin; Ager-field, cultura-growing.
- Agriculture provides food that is used to sustain life on earth.
- It involves solely the cultivation of plants and organisms for nourishment.
- Some industries thrives on agricultural products and are referred to as Agro-allied industries.
- It is an art and science of cultivating livestock and plants for use.
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The carrying capacity of a biological species in an environment is the maximum population size of the species that the environment can sustain indefinitely, given the food, habitat, water, and other necessities available in the environment.
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a polyphyletic genus of chlorophyte green algae in the family Volvocaceae.
