Collagen
is a protein fiber that is found in the matrix that lies outside the bone
cells. Population of these collagen fibers that scattered through the matrix are
embedded in a gel-like ground substance called hyaline cartilage, which
is flexible but avascular and contains no nerves or blood vessels.
The Nutrition Facts label on a food package lists the following: iron 50%. What does this figure indicate?
- your daily recommended value of iron, that it is an iron rich food, it also indicates that it contains half of your daily value of iron.
Regional cuisine is cuisine based upon national, state or local regions. Regional cuisines may vary based upon food availability and trade, varying climates, cooking traditions and practices, and cultural differences
