First you find the unit rate. (Divide 2.76 by 18)
You will find out that each ounce costs $0.15
Then divide 2.07 by 0.15.
The answer is 13.8 ounces.
Eighths and their multiples are common fractions which I recommend memorizing, but to actually solve this, you use the literal meaning of a fraction and divide 5 by 8. See the long-division below (it was surprisingly difficult to type, so I hope it helps!).
To round 0.625 to the nearest hundredth, we go to the second decimal place, which is 5, so we round up to 0.63.
1. True
2. False
3. True
When ordered for location 1, the values are 34,52,85,86,100 with the median is 85 because it is in the middle of the other values. True
The range of location 2 is from 19 to 65 base don data shown, False
The median for location 2 is (20,29) which is smaller than the 85 for location 1 so location 1 had more participants if based on the median measurement. True
Answer:
$49.18
Step-by-step explanation:
Dinner cost $38.95 before tax and tip are included.
Directions say to ADD 7% tip first so,
38.95 multiplied by 7%= 2.7265, Round up to $2.73
ADD $38.95 and $2.73 tax= $41.68
Now, multiply $41.68 by 18% to find the tip amount
$41.68 * 18%= 7.5024, Round to $7.50
ADD $41.68 and $7.50 to get answer: $49.18