Answer:
try, 2. Offer pain medication to the patient at 3:30PM
Explanation:
so babies can explore without fear of choking or eating something harmful
A food handler should test the temperature of food Servsafe by placing the thermometer stem into the thickest part of the food.
Ensure food handlers understand that food things ought to be checked and the way typically. Equip every food handler with the right thermometers. Record temperatures frequently and keep a record of once the temperatures were taken. place the measuring system stem into the thickest a part of the food.
There ar 3 necessary temperatures to recollect once cookery meat or eggs at home: Eggs and every one ground meats should be grilled to 160°F; poultry and fowl to 165°F; and recent meat steaks, chops and roasts to 145°F. Use a thermometer to visualize temperatures.
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Answer:
E
Explanation:
because it causes the body to burn more carbohydrates than fat i think ♂️
The apple would not equal the same as canned fruit
