1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Mazyrski [523]
2 years ago
9

Mechanical weathering is commonly the result of all of the following except _____.

Biology
1 answer:
Otrada [13]2 years ago
6 0

Answer:

The diagram represents the process of enlarging a rectangle using a scale factor of 3. The width of the original rectangle must be:

9 in.

11 in.

12 in.

17 in.

Explanation:

You might be interested in
Describe how the DNA is organized in a prokaryotes cell
GuDViN [60]
DNA in prokaryotes are not bounded by Nuclear Memberane !! It is scattered all over cytoplasm !!
8 0
3 years ago
Read 2 more answers
A lab technician provides you with a bacterial pellet labeled "G3". When you observe the pellet under UV light, there is little
umka21 [38]

Answer: The two possible explanation for the outcome are as follows:

Explanation:

1. The bacterial DNA in the pellet was not completely isolated properly, therefore, no fluorescence was observed in the pellet under the exposure of UV radiation.

2. After 3 hours of induction with the IPTG and labeling with the G3. The IPGT might not be able to bound to the bacterial DNA that could show response of fluorescence in the ultraviolet light.

4 0
3 years ago
During the rainy months in Africa, temporary pools of water form. One fish species, the snakehead fish, is able to walk, using p
Vaselesa [24]
<span>B) The snakehead fish will replace the other fish species.</span>
6 0
3 years ago
Read 2 more answers
Which option identifies the kind of food represented in the following scenario?
Nonamiya [84]

Answer:

Minimally processed

Explanation:

Foods are said to be minimally processed when they undergo a little treatment so as to preserve them. These treatments might involve the application of heat, drying, and refrigeration so as to preserve them before consumption. Most fresh-cut fruits, vegetables, grains, legumes, dairy products, etc., fall under this range.

These kind of foods still contain a good amount of their nutrients as their original content are not lost due to excessive processing.

8 0
2 years ago
If the membrane potential at the axon hillock becomes subthreshold an action potential will be fired.
kotegsom [21]
True bc it’s True !!!!
8 0
3 years ago
Other questions:
  • (a) Q: What does “append-” refer to, and what does that mean?
    6·1 answer
  • I need help with this science question
    10·2 answers
  • What structure attaches muscle to bone​
    11·1 answer
  • As you travel from the surface of the earth up through the atmosphere into outer space, the gases become.A) more dense.B) less d
    15·2 answers
  • The process in which the floors of a building collapse on one another is known as
    6·1 answer
  • The endosymbiotic theory suggests that a prokaryotic cell ate another prokaryote, giving rise to eukaryotes.
    12·1 answer
  • Which of the following is NOT a characteristic of protozoans
    14·2 answers
  • Natural selection is the idea that individuals which are better adapted to
    12·1 answer
  • if the skeletal muscle cells in your leg are performing lactic acid fermentation to produce the necessary ATP for their proper f
    14·1 answer
  • Where does FGF5 occur in the cell?
    11·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!