Answer:
b. Jewelry store windows and glass display cases are destroyed during a burglary
Explanation:
Robbery or Safe Burglary of Other Property insuring agreement does not cover the theft of cash, nor facilities that were not specifically included in the agreement.
General Dwight D. Eisenhower
Supreme Headquarters Allied Expeditionary Force (SHAEF; /ˈʃeɪf/ SHAYF) was the headquarters of the Commander of Allied forces in north west Europe, from late 1943 until the end of World War II. U.S. General Dwight D. Eisenhower was the commander in SHAEF throughout its existence.
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If cooking is a CCP for ground beef patties in your seaside grill, then ensuring the temperature reaches<u> 155 degrees F</u> for fifteen seconds would be an appropriate critical limit.
Each CCP identified by grouping menu items into processes must establish significant limits in order to become a formal part of the HACCP program. The FDA Food Code and local health departments establish time and temperature specifications for all types of food served in restaurants. Find out the time and temperature requirements for each CCP for each food type for each menu item your restaurant serves.
Usually, the main limitation is to keep food as far away from the danger zone as possible. The "danger zone" is usually between 42 degrees Fahrenheit and 135 degrees Fahrenheit, but this upper limit depends on what you're cooking. The space between 42 and 135 is called the danger zone because this temperature range is ideal for the growth of bacteria and pathogens. The less time food stays in the danger zone, the less chance of contamination.
Learn more about Temperature here: brainly.com/question/25677592
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