Answer:A conditioned taste aversion
Explanation:
A conditioned taste aversion refers to how we tend to avoid the food after we have eaten it and got Ill.
This is how classical conditioning has an impact on our behavior. This occurs even if we have only eaten that type of food once.
Let say you ate a piece of blue berry pie and afterwards you felt ill and after that everytime when you think about blueberry pie you begin to feel queasy, this si what is referred to a conditioned taste aversion.
Dimitri is experiencing the same thing because he feels ill just when they stop for donut even before he eats it, just the thought of it.
Answer:
D
Explanation:
A) it is mentioned that 1 cup of water was added to each column which shows that the amount of water added to eahc column was constant, or the same
B) it is mentioned that the cylinder contained equal volumes of different sized particles, which means volume fo particles is constant as there are equal volumes
C) It is also reasonable to assume that the columns are identical as its not mentioned that they weren't, thus makking this variable constant
D) It is mentioned that small particles of marble and large particles of granite were used, this is the independent variable or the variable we change to look at the different reactions, since there re 2 different substances(marble and granite) being used the type of substance is NOT constant
Since Eli has always been an extravert, she'll B. exhibit less activity in a frontal lobe area involved in behavior inhibition.
It should be noted that extraverts have traits like being energetic, assertive, outgoing, talkative, etc. Such people usually take leadership positions.
Extraverts usually exhibit less activity in a frontal lobe area involved in behavior inhibition. They're energized as they socialize in larger groups of people.
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Answer:
NO ANSWER NO PICTURE!
Explanation:
where the picture?
<h2>#CARRYONLEARNING!</h2>
Answer:
The majority of the total operating budget for most organizations is represented by supply chain costs
Explanation:
An operating budget is the annual budget of an activity stated in terms of Budget Classification Code, functional/subfunctional categories and cost accounts. It contains estimates of the total value of resources required for the performance of the operation including reimbursable work or services for others. It also includes estimates of workload in terms of total work units identified by cost accounts. Supply chain costs take up the most in the total amount of the budget. Supply chains include costs related to procurement, transportation , inventory and quality.