Answer:
The shape of an enzyme determines which reaction it can catalyze.
Explanation:
Each enzyme is specific to one type of reaction. According to the structure of each enzyme, it has an active site capable of binding to a specific substrate, so the shape of the enzyme determines the type of reaction to be catalyzed.
Once the reaction occurs, the enzyme releases the product of the reaction and the enzyme is available for another reaction.
Regarding the other options:
- <em>The shape of an enzyme no depends on the reaction that it needs to catalyze.
</em>
- <em>Due to their specificity, enzymes can only catalyze one reaction at a time</em>
- <em>The shape of the enzyme is not altered after the reaction.</em>
Answer:
Yes, this is true.
It has been estimated that upwards of 75% of processed foods on supermarket shelves – from soda to soup, crackers to condiments – contain genetically engineered ingredients.
( found the definition on the web just in case you weren't sure. hope this helps :)
A) a slight decrease in the use of public transportation throughout the country.
Answer:
malai tah navatako awsatha haha halka ramaila lo hoho vadragol
