The correct answer is B. Chewing in the mouth breaks food into small pieces.
Explanation:
In physical changes, substances do not change their chemical composition or properties but only physical features such as this. This occurs during the chewing because the action of chewing only makes food to be broken down in smaller pieces but does not change its identity, composition, or properties. This does not occur once the food is in contact with saliva, the acid in the stomach, etc. because in these cases, the food reacts with other substances and a chemical reaction occurs, which changes food's identity and composition.
Answer:
65
Explanation:
estion
Al comenzar la reacción: N2(g) + 2O2(g) ------> 2NO2(g) existe 1 mol de N2 y 2 moles de O2 y al
finalizarla está presente una mezcla formada por 2,2 moles en total, ¿cuál es el rendimiento para la
reacción?
This separation technique is a 4-step procedure. First, add H₂SO₄ to the solution. Because of common ion effect, BaSO₄ will not react, only Mg(OH)₂.
Mg(OH)₂ + H₂SO₄ → MgSO₄ + 2 H₂O
The aqueous solution will now contain MgSO₄ and BaSO₄. Unlike BaSO₄, MgSO₄ is soluble in water. So, you filter out the solution. You can set aside the BaSO₄ on the filter paper. To retrieve Mg(OH)₂, add NaOH.
MgSO₄ + 2 NaOH = Mg(OH)₂ + Na₂SO₄
Na₂SO₄ is soluble in water, while Mg(OH)₂ is not. Filter this solution again. The Mg(OH)₂ is retrieved in solid form on the filter paper.
Retail
entrepreneur
Fast food
(honestly its important that if you want to get a job and not go to college to know people and to make connections)
Your arm looks similar to a chicken wing beneath your skin. Both contain a ton of cartilage.
