Answer:
There are no options to this question, however, it can be answered. The answers to the blank spaces are:
1. Fatty Acids
2. A decrease in the rate of lipid breakdown
Explanation:
Lipids are large biomolecules that are formed from monomeric units called FATTY ACIDS. Digestive enzymes such as lipase as described in this question breaks down lipids into its monomer called FATTY ACIDS.
However, enzymes are proteinous molecules, meaning they are subject to denaturation when exposed to adverse conditions such as heat. According to this question, the scientist heats the enzymes and finds that it can't bind onto the lipids anymore because it has been DENATURED. This situation will result in the DECREASE IN THE RATE OF LIPID BREAKDOWN because the enzyme in charge is no longer functional.
Answer: sewage in water and factory waste
Explanation:that’s my guess
Some mutations have a positive effect on the organism in which they occur. They are called beneficial mutations. ... They increase an organism's changes of surviving or reproducing, so they are likely to become more common over time. There are several well-known examples of beneficial mutations.
Answer:
so that the genetic variations are not directly exact
Explanation:
The given blank can be filled with selecting.
It has been shown by Belyaev and Trut that foxes can be domesticated, over the time of various generations, by selecting and mating animals with certain traits, like responses to feeding, handling, and others.
A sustained multi-generational association in which one group of species presumes a substantial extent of effect over the care and reproduction of another group to secure a more predictable supply of resources from that latter group is known as domestication.
