Explanation:
The most common causes of spinal cord injuries are Motor vehicle accidents.
B. Placenta (works with the umbilical cord to provide nutrients to the developing human)!
Sushi: It's not deep-fried or smothered in sauce, and most types of sushi have no added fat. It can also be a good source of omega-3 fatty acids from the fish.
Tuna: Tuna, for its part, is a source of high-quality protein with almost no fat. It contains all essential amino acids required by the body for growth and maintenance of lean muscle tissue.
Salmon Fish: Salmon is rich in long-chain omega-3 fatty acids, which have been shown to reduce inflammation, lower blood pressure and decrease risk factors for disease.
Eggs: Eggs are a low-calorie food rich in protein and other nutrients. Eating eggs may support weight loss, especially if a person incorporates them into a calorie-controlled diet. Research suggests that eggs boost metabolic activity and increase feelings of fullness.
Red Kidney Beans: Being rich in protein, fiber, and so-called slow-release carbs, kidney beans are particularly effective at maintaining healthy levels of blood sugar when included with meals. Kidney beans are an excellent dietary choice for diabetics and those who want to stabilize their blood sugar levels.
Answer:
Health education is a section of the preventive activities of bodies and institutions, as well as the state as a whole, aimed at hygienic training and education of the population in order to involve them in active participation in health protection. It is a branch of health and medical science that develops the theory and practice of improving health literacy.
Since a change in behavior that is harmful to health can hardly be achieved through knowledge formation alone, the importance of one-sided cognitive education in favor of complex approaches is decreasing. Today, health education is primarily embedded in pedagogy and the structures of health-related subjects.