C Time of year I just took the quiz.
It is extremely useful for geologists, because most specimens of a given mineral are very close to the same hardness. ... So, we can conclude that not all the rocks are hard, and the hardness of rocks depends on how the atoms of the rock's minerals are bound to each other and how they are arranged.
Dextrose and fructose are both types of sugar. the sugar with the best flavor. plenty of whole grains. the starch. called milk sugar.
It is also found naturally in other plant foods such as honey, sugar beets, sugar cane, and vegetables. Fructose is the sweetest naturally occurring carbohydrate, 1.2 to 1.8 times more sweeter than sucrose (table sugar). is the sweetness of Fructose metabolism does not require insulin and has little effect on blood sugar levels. There are many different types of sugar, some more common than others. Fructose, like glucose, is a type of sugar known as a simple sugar or "simple sugar". Monosaccharides can be combined to form disaccharides, the most common of which is sucrose, or "sugar." Sucrose is made up of 50% fructose and 50% glucose. Fructose and glucose have the same chemical formula (C6H12O6), but due to their different molecular structures, fructose is 1.2 to 1.8 times sweeter than sucrose. In fact, fructose is the sweetest natural carbohydrate.
In nature, fructose is most commonly found as a component of sucrose. Fructose is also found in plants as a simple sugar, but that doesn't mean other sugars don't exist.
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The correct option is D. This is because, mucus, inflammation and fever perform different functions in the immune system.The mucus membrane produces mucus which traps microbes. Inflammation refers to a localized tissue response which occurs when a tissue is damaged. Fever inhibits bacterial growth and speed up the rate of healing of a damaged tissue.
Answer:
They use a gene modification technique called CRIPSR-CAS9. The pigs have been given a gene that allows them to better regulate their own body temperature, whereby they burn fat, or at which animals consume their own fat.
Explanation:
British and Chinese scientists explained that they conducted the study by adding a mouse version of the UCP1 gene used for porcine embryos, which is used to regulate body temperature characteristic of most mammals, but not ordinary pigs.
It is problematic for pigs to maintain a stable body temperature, and this is especially complicated in pigs that are cold in the winter months because they have not been able to "store" fat.
Inserting the UCP2 gene could solve this problem.